BOTRYTIS
- the fungus Botrytis cinerea, which is cultivated in some winemaking processes, esp. in the making of French Sauternes, where the ripened grapes become shriveled as a result of its introduction, thereby concentrating the juice and increasing the sug
- any imperfect fungus of the genus Botrytis, having the conidia in grapelike bunches: a major cause of plant disease
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