CUVEE
- wine blended in casks [n CUVEES]
- the blended wine [n -S]
- wine in vats or casks, blended, often from different vintages, for uniform quality
- blend resulting from the mixing of wines, esp. of champagnes produced by several vineyards in the same district
- bulk wine
- ne in casks or vats so blended as to ensure uniformity and marketability
- blend of still wines used in the production of champagne
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