GELATINS
- GELATIN, a glutinous substance [n]
- A virtually colorless and tasteless water-soluble protein prepared from collagen and used in food preparation as the basis of jellies, in photographic processes, and in glue
- A high explosive consisting chiefly of a gel of nitroglycerine with added cellulose nitrate
- GELATIN, a glutinous substance, also GELATINE [n]