LECITHIN
- any of a group of phospholipids, occurring in animal and plant tissues and egg yolk, composed of units of choline, phosphoric acid, fatty acids, and glycerol
- commercial form of this substance, obtained chiefly from soybeans, corn, and egg yolk, used in foods, cosmetics, and inks
- any of several waxy hygroscopic phospholipids that are widely distributed in animals and plants, form colloidal solutions in water, and have emulsifying, wetting, and antioxidant properties
- mixture of or substance rich in lecithins
- any of a group of fatty substances found in plant and animal tissues [n LECITHINS]
- a complex substance containing phosphorus [n -S]
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