SABAYONS
- SABAYON, a sauce of whipped egg yolks, sugar, and wine [n]
- foamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert
- SABAYON, a sauce of whipped egg yolks, sugar and wine [n]
Previous Words
SAAG SAAGS SAB SABADILLA SABADILLAS SABAL SABALS SABATON SABATONS SABAYONNext Words
SABBAT SABBATARIAN SABBATH SABBATHS SABBATIC SABBATICAL SABBATICALS SABBATICS SABBATINE SABBATISE
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